KULINARYA TRAVELS

 

A FOOD JOURNAL SERIES BY CHEF JAPPY AFZELIUS

Asa ta mu kaon ron? (Where are we eating next?)

 
Miami Jappy Afzelius Miami Jappy Afzelius

Los Fuegos

The Faena hotel is one of the most lavish and chic places to dine out at in Miami…

Read More
Miami Jappy Afzelius Miami Jappy Afzelius

Surf Club

I am so happy that I have now found one of my new favorite restaurants here in Miami.

Read More
Miami Jappy Afzelius Miami Jappy Afzelius

Novikov

Novikov is famed for their Japanese – Chinese styled menu. Their business lunch menu caught my attention which was a 4-course meal…

Read More
Seattle Jappy Afzelius Seattle Jappy Afzelius

Archipelago

This is one meal that I will never forget as the experience was outstanding from the moment I arrived and the moment they handed me my “Pasalubong” at the end of the meal.

Read More
Atlanta Jappy Afzelius Atlanta Jappy Afzelius

Canoe

Canoe has been part of the neighborhood for over 25 years, and was actually destroyed by flood in 2009—the local community came together and helped rebuild the restaurant symbolizing the role cuisine plays in the community here in Atlanta…

Read More